Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vickys plum gin. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vickys Plum Gin is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Vickys Plum Gin is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have vickys plum gin using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Plum Gin:
- Take 800 g ripe plums
- Take 200 g granulated sugar
- Make ready 70 cl good gin (or vodka)
Instructions to make Vickys Plum Gin:
- Wash the plums then pierce all over with a fork
- Put into a sterilised Kilner jar / jars with the sugar then pour the gin over
- Seal the jar and shake it
- Leave the jar in a cool dark cupboard, shaking again every day for the next 3 days to dissolve the sugar well
- Let stand for 3 months without disturbing it, then strain through a fine muslin cloth
- Don't discard the plums. They're perfect for a fruit crumble with their extra flavouring now!
- Pour the gin into a clean, sterilised bottle / bottles and enjoy!
So that’s going to wrap this up with this exceptional food vickys plum gin recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
