Baked Rainbow Trout
Baked Rainbow Trout

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked rainbow trout. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Rainbow Trout is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Baked Rainbow Trout is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked rainbow trout using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Rainbow Trout:
  1. Make ready 1 whole rainbow trout per person
  2. Get to taste Sea salt
  3. Make ready Coriander to taste, chopped
  4. Take Olive oil
  5. Make ready 1-2 garlic cloves per fish, finely chopped
Steps to make Baked Rainbow Trout:
  1. Heat the oven to 180c.
  2. Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt.
  3. Bake for 20-25 minutes or until done.
  4. When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve.

So that is going to wrap this up with this exceptional food baked rainbow trout recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!