Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, ramen in afrika. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ramen in Afrika is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Ramen in Afrika is something that I’ve loved my whole life.
Today's video is about the BEST ramen in the Bay Area. All opinions are my own and are not facts. Please feel free to have differing opinions.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ramen in afrika using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ramen in Afrika:
- Prepare 1 kg beef tripe
- Make ready 2 large onions
- Take salt and pepper
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Steps to make Ramen in Afrika:
- Add beef tripe, onions, salt and pepper into a slow cooker, cover with water and season, slow cook for about 6-7 hours, the remaining water will serve as tripe broth that will go well with the noodles
- Add broth on top of noodles and the trip on the side or mix and enjoy some with chopsticks
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