Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tomato salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tomato Salad is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Tomato Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook tomato salad using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tomato Salad:
- Make ready 1-2 tomatoes. (Depends on your guests)
- Make ready 1 clove garlic
- Prepare leaves Pinchful of coriander
- Make ready Pinch Salt (to your taste)
- Prepare Pinch Chilli powder (to your taste)
Instructions to make Tomato Salad:
- Wash your tomatoes and place on your cutting board.
- Then cut in half, then both half cut in few slices, not diced. Make sure they are thin for better look, desired to use sharp knife.
- Wash the garlic next and remember to peel all the outer part properly. Then you dice the garlic up to bits. Then add to the tomatoes.
- Next take a few coriander leaves and wash it. Role them up into a ball and cut it by dicing it. Finally add to the tomatoes.
- Next get a pinch of Chilli powder and add to mix. This all depends on your taste.
- Next get a pinch of salt and add to the tomatoes. I like a lot of salt on this salad. It depends on your taste.
- Finally mix altogether and enjoy your salad. Can be eaten on its on or as a side dish with other food. Great simple and fast, when your in a rush, you deliver very tasting food with ease. It's not the looks that counts always, it's the taste.
So that is going to wrap it up for this exceptional food tomato salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!