Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱
Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, greek fakes salata - lentil and summer vegetable salad 🌱. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱 is something which I’ve loved my whole life. They’re nice and they look wonderful.

Greek lentil salad (fakes salata) in its many variations is a very popular dish in Greece, especially during spring - summer time, when it replaces the An absolutely delicious and super healthy Greek lentil salad recipe with feta cheese and fresh vegetables. Whether eaten as a snack, side or light. Greeks often combine lentils with pasta and rice or eat them cold in simple summer salads such as this one.

To begin with this recipe, we must prepare a few components. You can have greek fakes salata - lentil and summer vegetable salad 🌱 using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:
  1. Take 1 cup cooked brown or green lentils lentils
  2. Make ready leaf I bay
  3. Get Vegan feta (crumbled or cubed)
  4. Make ready Red onion
  5. Make ready Peppers (any colours)
  6. Prepare 1 cucumber
  7. Prepare Olives (green and black - any but kalamata are perfect)
  8. Prepare Tomatoes (any colours and sizes)
  9. Get Chopped parsley and mint or dill
  10. Get 1 wedge of lemon
  11. Get 1 clove crushed garlic
  12. Take 1 splash olive oil
  13. Take 1 splash red wine vinegar
  14. Get Sea salt and cracked black pepper

You can prepare all of the ingredients while the lentils cook. This salad makes great leftovers—just store the spinach separately from the rest so it doesn't completely wilt. Fakes is a traditional staple of the Greek kitchen and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar.

Instructions to make Greek Fakes Salata - Lentil and Summer Vegetable Salad 🌱:
  1. Wash and chop the veggies. Wash the lentils if using from a can or jar. Whisk the lemon juice, crushed garlic, a splash of olive oil and a pinch of salt and pepper. Add the bay leaf for a subtle flavour.
  2. Add to a salad bowl and combine with the lentils and olives. Pour over the dressing.
  3. Sprinkle with the cubed or crumbled feta (if using) and plenty of chopped fresh herbs.

Though the vinegar is of course optional, try it. It lifts the lentils and adds another dimension of flavor! Greek Lentil Salad - Salata me Fakes BY: Greek Cooking Made Easy SUBSCRIBE to my YouTube channel to see all my delicious recipes! https You can prepare it also with leftovers from your Lentil Soup. Try this salad and you'll be amazed. Suitable for vegans, lactose-free, gluten-free and for fasting!

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