BBQ Sticky Ribs
BBQ Sticky Ribs

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bbq sticky ribs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Voted the best ribs in Cape Town! Sous Vide Sweet and Sticky Chinese BBQ Ribs - It's Finger Lickin' Good! No one will be able to resist these sticky BBQ ribs.

BBQ Sticky Ribs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. BBQ Sticky Ribs is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have bbq sticky ribs using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make BBQ Sticky Ribs:
  1. Get 2 kg pork ribs
  2. Take 400 g chopped tomatoes
  3. Make ready 5 garlic cloves
  4. Prepare 100 g soft brown sugar
  5. Prepare 75 ml maple syrup
  6. Make ready 150 ml ketchup
  7. Make ready 150 ml BBQ sauce
  8. Prepare 150 ml Honey Jack Daniels whiskey
  9. Prepare 50 ml cider vinegar
  10. Get 2 tbsp black treacle
  11. Prepare 3 tbsp soy sauce
  12. Get 2 tbsp Worcestershire sauce

You will need to rotate the ribs occasionally to evenly cook them. The sauce in the recipe for is simple, yet delicious. We love Ribs, Burgers, Wings & Shakes and we don't give a FORK! We are the purveyors of Ribs, Wings, Burger, Shakes and a Great Time!

Steps to make BBQ Sticky Ribs:
  1. Crush the garlic cloves and add all ingredients apart from the ribs into a pan
  2. Blend the ingredient until smooth
  3. Marinate the ribs and place in freezer bags or containers and refrigerate overnight
  4. Preheat the oven to 140c and place ribs into a roasting pan. Store remaining marinate for future steps
  5. Cover with tin foil and place in the oven for 3-3.5 hours
  6. Occasionally check the ribs while cooking and baste with some of the marinade
  7. Heat remaining marinade on the hob along with any juices from the ribs on a medium heat to thicken
  8. After the 3-3.5 hours transfer the ribs to the BBQ and apply the thickened marinade and cook until done (time varies on heat). Alternatively, increase oven temperature to 200c and cook for 20-30 minutes

I prefer these ribs over those cooked on the smoker or grill any day of the week! My vegan ribs are the ultimate party/Friday night treat! The rich sticky cola infused BBQ sauce is fire. My absolute favourite sticky ribs revisited and revised especially for the BBQ! These BBQ Sticky Slow-Cooked Ribs are one of our family favourites in the summer!

So that’s going to wrap it up for this exceptional food bbq sticky ribs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!