Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mum’s old english rice pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mum’s Old English Rice Pudding is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mum’s Old English Rice Pudding is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have mum’s old english rice pudding using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mum’s Old English Rice Pudding:
- Prepare Pudding Rice (or any short style grain rice)
- Get White Sugar
- Take Full cream Milk
- Take Unsalted Butter
- Prepare Treacle or Strawberry Jam (to serve)
Steps to make Mum’s Old English Rice Pudding:
- Pour the rice into a cooking dish. Covering just the bottom.
- Add the Sugar so that it covers the Rice
- Pour in the milk until just below the dish. Add 4 small slices of butter
- Put the dish in to a fan assisted oven to a heat of 150.C. Stir after 15 minutes and continue to cook for a further 60 mins. Check often there after and remove when it has a skin that’s lightly browned. Serve with either treacle or jam… or maybe enjoy it alone.
So that is going to wrap it up for this exceptional food mum’s old english rice pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
