Beer Battered Onions Rings
Beer Battered Onions Rings

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beer battered onions rings. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beer Battered Onions Rings is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Beer Battered Onions Rings is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have beer battered onions rings using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beer Battered Onions Rings:
  1. Prepare 1 large onion (cut into rings)
  2. Take 150 g plain flour
  3. Prepare 200 ml beer (Any)
  4. Make ready 1 pinch baking powder
  5. Prepare 1/2 tsp paprika
  6. Prepare 1/2 tsp garlic powder
  7. Prepare 1/2 tsp white vinegar
  8. Take to taste Salt
  9. Get 2 cups oil to fry
Instructions to make Beer Battered Onions Rings:
  1. Peel and slice the onion into rings about 1cm wide. Separate the rings.
  2. Heat the oil to 180C in a heavy-based pan – it should be no more than 1/ 3 full.
  3. Meanwhile put the flour and beer in a bowl, add vinegar, baking powder, salt, garlic powder and paprika. Whisk it together to form a batter.
  4. Put about 2 tbsp of plain flour into the bowl to dust the onion rings before dipping into the batter.
  5. Coat a small batch of onion rings in batter. Carefully lower into the hot oil and deep-fry until crisp and golden, about 2 - 3 minutes. Remove with a slotted spoon and place on a piece of kitchen towel to drain. Repeat with the remaining onion and batter.
  6. Serve with sweet chilli dip or spicy sauce. Enjoy 😊

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