Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, salmon, shrimp & scallops. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This Stuffed Salmon is so good and looks so elegant, it's well worthy of being served to your guests. Believe it or not, I came up with this Stuffed Salmon recipe one particular evening when I was feeling. Poached Salmon With Shrimp SauceFoodista. salt, butter, dried dillweed, sugar, white vermouth SEARCH.
Salmon, Shrimp & Scallops is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Salmon, Shrimp & Scallops is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have salmon, shrimp & scallops using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salmon, Shrimp & Scallops:
- Take 2 Salmon Steaks
- Prepare Shrimp
- Take Scallops
- Prepare Tortellini
- Prepare Mushrooms
- Get Lemon
- Prepare Salt
- Get Black Pepper
- Get Old Bay Seasoning
- Take Italian Seasoning
- Take Parsley
- Get Thyme
- Take Rosemary
- Prepare Cheese
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Instructions to make Salmon, Shrimp & Scallops:
- Salt the salmon steaks and place them in the fridge for about 15 minutes. Pat the excess moisture with a paper towel. Season with salt, pepper, and a healthy pinch of Italian seasoning and parsley. Put oil in a pan and get it piping hot. Get a lovely sear on the skin side of the fish. Transfer to a pan, put in the oven 400F for about ten minutes.
- Hopefully, you were boiling water. Start getting the tortellini cooked. Season the shrimp and scallops. Don’t overseason them, they’re delicate. Get a sear on the scallops, cook them nicely in butter. Cook the shrimp in butter, garlic, rosemary and thyme. Cook the mushrooms in the the same pan after the shrimp.
- Plate and serve with some cheese. I had mine with a “Stuffed Clam” with a little hot sauce. Enjoy.
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So that is going to wrap it up for this special food salmon, shrimp & scallops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
