Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, my favorite tortellini salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My favorite tortellini salad is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. My favorite tortellini salad is something that I’ve loved my entire life.
This is my Favorite Tortellini Pasta Salad Recipe, and it is amazing. Pour dressing over the pasta salad and stir to coat. This pasta salad can be served cold, and that is the way I prefer it.
To begin with this particular recipe, we must prepare a few components. You can have my favorite tortellini salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My favorite tortellini salad:
- Take 3 packages cheese tortellini
- Get 2 can artichoke hearts chopped
- Get 1/2 lb pepperoni sliced thin
- Prepare 1/2 lb provolone sliced in thin pieces
- Get 1 can sliced black olives
- Take 1 envelope Italian seasoning mix
- Make ready 1/2 bottle Italian dressing
Tortellini Vegetable Salad A five ingredient recipe! Marinated artichoke hearts and Italian salad dressing turn tortellini and some veggies into a fabulous. Super YUMMY and easy Tortellini Salad filled with tortellini, salad, ranch, tomatoes and bacon bits - perfect for summer time! My family gets together for dinner almost every Sunday.
Steps to make My favorite tortellini salad:
- Boil water and add cheese tortellini until cooked. Put in strainer and run under cool water until the tortellini is cold
- Mix olives, pepperoni, provolone cheese, artichokes, Italian seasoning mix, and Italian dressing together
- Finally add tortellini and stir until everything is mixed together.
- ENJOY!
My mom always makes the main dish and then whoever was coming that week would. An easy and delicious cold pasta salad tastes like an Italian antipasto platter, with cheese tortellini, olives, pepperoni, mozzarella cheese, and marinated artichoke hearts. Place the tortellini, pepperoni, green onions, olives, artichoke hearts, and mozzarella cheese in a large salad bowl. My latest summer obsession is a fusion of your favorite antipasto together with a pasta salad that is tossed with an amazing homemade zippy Italian dressing that will make your tastebuds sing. This easy recipe for Antipasto Tortellini Salad will become your new favorite.
So that is going to wrap it up with this special food my favorite tortellini salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
