Tortellini in Mushroom Cream Sauce
Tortellini in Mushroom Cream Sauce

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, tortellini in mushroom cream sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortellini in Mushroom Cream Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Tortellini in Mushroom Cream Sauce is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook tortellini in mushroom cream sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini in Mushroom Cream Sauce:
  1. Prepare 1 package fresh tortellini. mine was garlic and cheese stuffed
  2. Take 1/2 lb meat. brisket or beef tips preferably
  3. Make ready 1/3 pkg Lipton's mushroom onion soup mix
  4. Make ready 1 cup heavy cream
  5. Prepare 3 garlic cloves minced
  6. Take 1/2 shallot minced
  7. Prepare 1/4 cup beef broth
  8. Make ready 2 tbsp butter
  9. Prepare salt and pepper
Steps to make Tortellini in Mushroom Cream Sauce:
  1. Boil your tortellini per package instructions
  2. In a skillet add butter, once melted add shallot and garlic. Cook about 3 mins, careful not to burn garlic
  3. Turn heat to low and add heavy cream to shallot and garlic, whisk a few mins then add beef, soup mix, salt and pepper. Let sauce thicken a bit, keep whisking about 2 mins
  4. Add beef broth to thin your sauce. Keep heat on low and cover. Cook 5 min
  5. Serve over your tortellini.. and BAM! Stick to your ribs, hearty meal!

So that is going to wrap it up for this exceptional food tortellini in mushroom cream sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!