Carrot Cake
Carrot Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carrot cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Carrot Cake is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Carrot Cake is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake:
  1. Make ready 3 eggs
  2. Prepare 6 tablespoon sugar
  3. Get 300 ml (1.5 glasses) milk
  4. Make ready 3 teaspoon lemon juice
  5. Get 3 carrots
  6. Take 1 teaspoon baking powder
  7. Prepare 1 teaspoon baking soda
  8. Make ready 1 teaspoon cinnamon
  9. Take 2 teaspoon vanilla powder
  10. Prepare 2-2.5 glasses flour (you can add as much as you need)
  11. Make ready 1.5 glasses hazelnuts
Steps to make Carrot Cake:
  1. Peel and grate your carrots
  2. Whisk eggs and sugar
  3. Add milk, lemon juice and carrots and mix them
  4. Sift your cinnamon, baking powder, baking soda vanilla powder and flour (add flour slowly so you can see how much you need) and mix again
  5. Finally add hazelnuts mix them and bake in 180°C preheated oven for 40 mins.

So that’s going to wrap it up for this special food carrot cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!