Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, pav bhaji. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pav Bhaji Recipe with video and step by step photos. Pav Bhaji is a popular street food from mumbai consisting of spiced smooth mashed mix vegetables, served with lightly toasted buttered bread. Pav bhaji recipe with video & step by step photos - A delicious blend of mix veggies cooked in butter & spices, served with soft butter tasted buns.
Pav bhaji is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pav bhaji is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook pav bhaji using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pav bhaji:
- Prepare 2-4 tablespoons salted butter plus 4 tablespoons, at room temperature
- Prepare 1 large yellow onion finely diced
- Make ready 1/2 green bell pepper seeded and diced
- Make ready 1/2 red bell pepper seeded and diced (optional)
- Get 1 tablespoon ginger grated
- Make ready 1 tablespoon garlic minced
- Prepare 5 cups cauliflower florets 1-inch florets
- Get 2 large Yukon gold potatoes peeled and cut into 1-inch cubes
- Get 3 plum tomatoes cored and diced
- Get 1/2 cup frozen green peas
- Take Kosher salt
- Make ready 1 cup water
- Take 3 tablespoons tomato paste
- Get 1-2 tablespoon pav bhaji masala
- Make ready 1 tablespoon Kashmiri red chilli powder or another mild red chilli powder see Note
- Prepare 1/4 teaspoon ground turmeric
- Prepare 1/2 cup fresh cilantro finely chopped
- Make ready 12 potato buns
- Get 1 red onion finely diced
- Take 1 lime cut into wedges
Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. We will make it in both Instant Pot and Stovetop. Pav Bhaji - a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter), is any Indian food lover's dream. pav bhaji recipe with homemade pav in cooker Both Pav and Bhaji are served together along with chopped onions and lemon wedge.
Instructions to make Pav bhaji:
- Heat 2 tablespoons of the butter in a stove top pressure cooker. Add onion, ginger, garlic, bell peppers and sauté until the onion turns translucent, about 5 minutes. Add the cauliflower, potatoes, tomatoes, peas, and 2 teaspoons salt; pour in the water; and stir well. Secure the lid and pressure cook 2 to 3 whistles or about 15 minutes on medium heat.
- Open the pressure cooker and mash all the veggies with a potato masher. Stir in the tomato paste, pav bhaji masala, red chilli powder, and turmeric, followed by 2 tablespoons butter. Cover with a glass lid, as the bhaji may start to splatter, and cook until heated through. Taste and adjust the seasoning with salt, pav bhaji masala, and chilli powder if needed. Garnish with the cilantro.
- Next, lightly butter the potato buns and toast each side on a heated griddle or a pan.
- Spoon the bhaji onto plates, sprinkle with the red onion, and serve with the toasted buns and lime wedges on the side.
- Please don't forget to tag @appetizing.adventure on Instagram with a picture if you try this recipe!
Pav Bhaji being native to Maharashtra especially to Mumbai is enjoyed globally. Pav bhaji recipe - A great kids pleaser and even everyone in the family would love this. When I saw in my sis in law's blog,from that time I wanted to try,even my friend Sangeeta asked me to try and gave. Pav Bhaji is the ultimate street food from Mumbai, a city that's always close to my heart. It's a mad mash of potatoes, tomatoes, onions, cauliflower, green peppers, green peas and spices, and you.
So that is going to wrap it up for this special food pav bhaji recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
