Sweet Mapo Tofu Recipe (Fly to a greater heights again!)
Sweet Mapo Tofu Recipe (Fly to a greater heights again!)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet mapo tofu recipe (fly to a greater heights again!). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Mapo Tofu Recipe (Fly to a greater heights again!) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Sweet Mapo Tofu Recipe (Fly to a greater heights again!) is something that I have loved my whole life.

Mapo tofu is one of the top ten famous Chinese dishes and enjoys a high popularity among not only Chinese people but also many western countries. At the very beginning, Mapo tofu is named after its creator. It is recorded that there is a couple who own a restaurant mainly selling vegetarian dishes.

To get started with this recipe, we must prepare a few ingredients. You can have sweet mapo tofu recipe (fly to a greater heights again!) using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!):
  1. Make ready Sweet Mapo Tofu
  2. Make ready 1 pkt of soft tofu
  3. Make ready 250 g - 300g of minced beef
  4. Make ready Spring onion
  5. Prepare Carrot
  6. Take Sauce
  7. Take 2 tbsp tomato sauce
  8. Make ready 1 tbsp soy sauce
  9. Make ready 1 tbsp dark vinegar
  10. Prepare 1 tbsp chinese cooking wine
  11. Get 4 tbsp chicken stock
  12. Get Some corn starch
  13. Get Helicopter Creation
  14. Prepare Cooked rice
  15. Prepare Seaweed
  16. Prepare Cheese

Depending on who you ask, you'll probably get a different story about the origins of Mapo Tofu, but the commonly accepted myth is that this dish was created. An easy mapo tofu recipe that creates the authentic taste of China. Mapo tofu (麻婆豆腐, ma po dou fu) is one of the most popular classic Sichuan I love cooking mapo tofu for a quick lunch or dinner. Sometimes I double the meat and sauce, so it will be enough to serve two people as a one-dish meal.

Instructions to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!):
  1. Steam the tofu and carrot.
  2. Heat some oil in the pan, add the chopped spring onion, then add the minced beef and cooked till pinkish.
  3. Add the sauce and cooked for 10-15 mins till the sauce is absorbed by the meat. Add the corn starch to thickened the sauce.
  4. Add the steam tofu and carrot. Using the steam tofu by adding many seaweed square on top of cheese to represent the window pane of the building.
  5. To create the helicopter, use some cooked rice wrapped in seaweed to mould into a helicopter. Using cheese as rotor blades and landing skids. Add some cooked rice on top as the cockpits and strip of cooked rice as tail rotors.
  6. #mycookbook (Week 12)

Beef, beef broth, chicken, chicken broth, garlic, ginger, green bell pepper, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, onion, pork shoulder, potato starch, salt, sesame oil, soy sauce, tofu, vegetable oil, vegetable stock. Good recipe but I don't think it's represented correctly. more like tofu stir fry than mapo tofu. i love this recipe! i used to make mabo tofu from a mix but lately i'm trying to make things from scratch to avoid the chemicals that come in processed foods. this was easy to make & you know exactly what. Mapo Tofu - Learn how to make flavorful, and delicious Chinese mapo tofu with this easy recipe I went through the recipe with him in great length. But he ditched the idea of making the tofu from I learned my Mapo Tofu recipe from a Sichuan friend, the birthplace of this famed Chinese recipe. Easy recipe for popular Sichuan dish Mapo Tofu - tofu and meat in numbing and spicy (mala) bean sauce.

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