Salad with dried fruits and balsamic vinegar
Salad with dried fruits and balsamic vinegar

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, salad with dried fruits and balsamic vinegar. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salad with dried fruits and balsamic vinegar is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Salad with dried fruits and balsamic vinegar is something which I’ve loved my entire life.

This salad is no different, but what makes it stand apart from the rest are the use of balsamic vinegar (I prefer apple cider vinegar), dried cranberries (when fresh summer fruit isn't available), sliced almonds and a plethora of summer berries. There are so many variations of this salad, and I'm going. Sun Dried Tomato Quinoa Salad with Balsamic VinaigretteCooking Classy.

To get started with this recipe, we have to first prepare a few components. You can have salad with dried fruits and balsamic vinegar using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Salad with dried fruits and balsamic vinegar:
  1. Take 1 large head of lettuce
  2. Get 4-5 dried prunes
  3. Take 4-5 dried figs
  4. Take 100 gr graviera (Greek traditional cheese)
  5. Make ready For the sauce
  6. Make ready 1 1/2 tbsp honey
  7. Make ready 3 tbsp oil
  8. Make ready 1/4 cup balsamic vinegar

Add fresh or dried herbs such as thyme, rosemary or oregano. Heat white balsamic vinegar in a pot. This sweet and tangy vinegar is one of my favorite secret ingredients, and I've found all sorts of ways that its presence will perk up my everyday cooking. If the only time you think of pulling that jar of balsamic out of the cupboard is when it's time to make a salad, you're missing out.

Instructions to make Salad with dried fruits and balsamic vinegar:
  1. Wash the lettuce well and cut it.
  2. Cut the fruits into pieces.
  3. Cut the graviera into bite-sized pieces.
  4. Season lightly with salt.
  5. Blend all the ingredients for the sauce.
  6. Place all the ingredients in a bowl, pour the sauce over them and the salat is ready!

Our simple Spinach Salad with Goat Cheese, Craisins and a Homemade Balsamic Vinaigrette Recipe is our go-to side dish for entertaining! Don't forget the goat cheese crumbles too, you'll love the range it adds to this balsamic vinegar topped spinach salad. Don't miss out on this easy healthy and. Brush on poultry, drizzle on fruits, add to greens or use it in pan drippings when deglazing Banana, Caramel, Walnut with warm dark rum o er anilla ice cream, banana bread, pancakes, coconut shrimp, grilled pineapple wedges !eggies, salads, bread dip "eta. Stick with dark balsamic vinegar instead of the white balsamic.

So that is going to wrap it up for this special food salad with dried fruits and balsamic vinegar recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!