Sausage, Shrimp and Tortellini
Sausage, Shrimp and Tortellini

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, sausage, shrimp and tortellini. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The Best Seafood Tortellini Recipes on Yummly Smoked Sausage and Tortellini SoupHillshire Farm. Italian sausage, basil pesto sauce, spinach, and mushrooms combine with tortellini for one quick weeknight meal that delivers flavor and ease.

Sausage, Shrimp and Tortellini is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Sausage, Shrimp and Tortellini is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sausage, shrimp and tortellini using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage, Shrimp and Tortellini:
  1. Take 32 oz chicken stock
  2. Get 1 lb sausage (your choice)
  3. Take 1 lb Shrimp ((cooked in old bay seasoning)
  4. Make ready 1 small onion (diced)
  5. Take 1 can diced tomatoes(basil, garlic, & oregano)
  6. Get 20 oz Tortellini (your choice)
  7. Prepare 8 oz Cream Cheese (cut in chunks)

How to make this Italian sausage tortellini skillet. Crumble the sausage meat into a skillet and brown it; Add the garlic, broth, tomatoes, cream, and tortellini to the pan; simmer until pasta is. Try something different tonight with cheese tortellini. Instead of the typical tomato sauce, prepare with shrimp and tomatoes in a scampi sauce.

Instructions to make Sausage, Shrimp and Tortellini:
  1. Brown onion with sausage, then drain.
  2. Cook shrimp in sauce pan til pink, cool. Set aside.
  3. Put everything in the crock pot (except shrimp) on low and stir.
  4. Cook 1hours and stir. Cook 1 more hours. Add shrimp last 15 minutes. Eat!

Cook tortellini as directed on package. Heat oil and butter in large skillet on medium heat until butter is melted. You don't need to spend loads of time in the kitchen creating an irresistible pasta dish. In a large skillet, cook sausage, onion and garlic over medium heat until meat is no longer pink; drain. Meanwhile, in a Dutch oven, bring water to a boil.

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