Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, 🍲🍤prawn curry🍤🍲. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
🍲🍤Prawn Curry🍤🍲 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. 🍲🍤Prawn Curry🍤🍲 is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have 🍲🍤prawn curry🍤🍲 using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make 🍲🍤Prawn Curry🍤🍲:
- Prepare 500 gm Cleaned, de-veined and tail removed king prawns
- Take 4 cloves garlic finely chopped
- Get 5 small green chilies sliced finely
- Get 3 big green chilies slit open vertically or used whole
- Make ready 1 small onion 2 tsp salt (to taste) 2 tbsp ghee
- Prepare 1/2 tsp turmeric powder 1 tsp cumin powder
- Get 1 tsp coriander powder 1 tsp red chili powder (to taste)
- Get 1/2 tsp garam masala powder (all spice) 1/4 cup of water
- Take 2 tbsp beaten yogurt 4 tomatoes chopped 1 tbsp tomato paste
- Prepare Sliced ginger and chopped coriander for garnish
- Take Chat masala for topping
Steps to make 🍲🍤Prawn Curry🍤🍲:
- In a bowl toss prawns with 1/2 tsp of salt and turmeric powder. Grill these prawns in butter at high flame for 1 min. (not more) and set aside in a bowl. - In a wok or frying pan, add 1 tbsp of ghee/butter and add onion, garlic and small green chilies. Fry them until they turn golden brown.
- Add in chopped tomatoes along with salt, red chili powder, coriander powder, cumin powder, and 1/4 tsp of turmeric powder. - - Mix and cover the wok/pan with a lid and reduce the flame to low. Allow the tomatoes to soften up. (you can use an immersion blender if the tomatoes don't soften up properly) It'll take about 15 mins.
- When the tomatoes have softened up to form a uniform curry base, add whole green chilies, yogurt and garam masala powder. Cook the masala for 5 mins. - Throw in the prawns and cover the wok. Cook for 4 mins max. - - Turn off flame, sprinkle some chopped coriander, ginger strips, some more green chilies and some chat masala powder. - Serve hot with naan, chapati or paratha.
So that’s going to wrap this up for this special food 🍲🍤prawn curry🍤🍲 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!