Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach with tomato paste (salçalı ispanak). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spinach with tomato paste (Salçalı Ispanak) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Spinach with tomato paste (Salçalı Ispanak) is something which I’ve loved my entire life. They are nice and they look fantastic.
Kiymali Ispanak is one of my favorite Turkish comfort foods. I made it often after my weekly trip to the pazar (bazaar) because I would want to use my fresh spinach right away.. Cover the beef with the spinach and stir.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spinach with tomato paste (salçalı ispanak) using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spinach with tomato paste (Salçalı Ispanak):
- Prepare Spinach
- Take Onion
- Make ready Capia Pepper
- Get Chili
- Take Olive oil
- Make ready Tomato paste
- Prepare Seasonings
- Take Salt
- Make ready Black pepper
- Prepare Cumin powder
Then add enough water to nearly fill the pan. Season with salt and pepper to taste. When onions are soft stir in the tomato paste until well combined. Stir in seasonings (salt, black pepper, red pepper flakes) Add spinach and stir in until soft.
Instructions to make Spinach with tomato paste (Salçalı Ispanak):
- Slice onion, diced capia pepper and chili. And then cut half the spinach
- Heat olive oil with medium fire. Add slices onion, capia pepper, chili until it half cook and then add tomato paste
- Add spinach and seasonings all together. Close the lid of the pan. Let it cook. And ready to serve
Add a cup of water, or enough to cover the ingredients, and cook covered until rice is finished. According to Medical News Today, spinach is one of the most vitamin-rich leafy greens around, the bottom line - we should all be eating spinach! Here are a few benefits of eating spinach regularly: Helps prevent disease and cancer. Saute the onion and the ground beef. (If meat is very lean, saute in oil.) Stir in tomato paste. Add two cups of water and bring to a boil.
So that is going to wrap this up with this special food spinach with tomato paste (salçalı ispanak) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
