Meatball Tortellini
Meatball Tortellini

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meatball tortellini. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Meatball Tortellini is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Meatball Tortellini is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have meatball tortellini using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Meatball Tortellini:
  1. Get 1 (12 oz) package frozen meatballs
  2. Take 2 cups uncooked dried cheese tortellini
  3. Get 2 cans condensed cream of mushroom soup
  4. Make ready 2 1/4 cup water
  5. Take 1 tsp creole seasoning
  6. Prepare 1 (16 oz) package California vegetables
Steps to make Meatball Tortellini:
  1. In slow cooker, combine Tortellini and meatballs
  2. In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
  3. Cook on low for 3 hours.
  4. Add in frozen vegetables and cook for another 30 minutes.

So that is going to wrap this up for this special food meatball tortellini recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!