Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, super easy minestrone soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Minestrone Soup is a classic Italian soup that is hearty, healthy, and perfect for lunch or dinner on a cold day. This easy homemade minestrone is I use canned beans to keep the recipe super simple. You can use great Northern beans or red kidney beans too.
Super easy minestrone soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Super easy minestrone soup is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook super easy minestrone soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Super easy minestrone soup:
- Make ready 2 large carrots 🥕
- Make ready 1 white onion 🧅
- Take 1 vegetable stock pot
- Take 1 litre hot water 💧
- Make ready 1 tin chopped tomatoes🥫
- Get 1 pack fresh tortellini filled pasta
- Get 2 tbsp olive oil
- Make ready 1 cup frozen peas
- Prepare 1 cup frozen green beans
- Prepare Pinch salt & pepper
- Make ready To serve (optional)
- Take Pinch parmesan
- Make ready A few basil leaves
This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini Here is a hearty base minestrone soup recipe, with plenty of white beans, zucchini, cabbage Made it this afternoon. So easy to make and super healthy. What I love about this Super Easy Instant Pot Minestrone Soup is how versatile it is, and that you probably already have all the ingredients on hand at home. I definitely ALWAYS have some jars of crushed tomatoes and bouillon cubes as well as a bunch of varieties of pasta shapes and some.
Instructions to make Super easy minestrone soup:
- Prep your ingredients.
- Chop the onion and carrots into tiny cubes. Add to a large frying pan with the olive oil and lightly fry for 5 mins.
- Add the tinned tomatoes, the stock pot, 1 ltr of boiling water, frozen peas and green beans. Lightly bubble for 5 minutes.
- Add the pasta, and a pinch of salt & pepper and cook for a further 2 minutes.
- Serve with a sprinkle of Parmesan.
A perfect winter warmer for the whole family! It reheats well, is simple to make in advance, & comes with a free guide full of easy freezing tips. As such this easy minestrone soup appears regularly on our dinner table during the winter, and is even sometimes requested by The Princess. This super easy Minestrone soup recipe is a one pot meal that is full of vegetables, pasta and an incredible tomato base. It's the perfect hearty dinner for.
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