Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, biltong. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Biltong is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Biltong is something that I have loved my entire life.
Stryve Beef Biltong is a snack high in protein, has zero sugar and is made from nothing artificial. Our beef biltong is air-dried, high quality steak. Made with a few simple ingredients and full of flavor.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook biltong using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Biltong:
- Take Beef Topside or Silverside
- Prepare Rock or Sea salt
- Make ready Malt Vinegar
- Take Worcestershire Suace
- Take Spice Mix
- Prepare Brown Sugar
Always up to date with the latest patch. Reddit gives you the best of the internet in one place. Learning how to make biltong (the South African way) is an immensely gratifying process. Making quality biltong, requires a little know-how but is still a lot easier than most realise.
Steps to make Biltong:
- Cut your beef into 2 Cm wide slices. Layer them in a bowl. Add salt between each layer and leave for 1 hour and the scrape all the salt off
- Layer the meat back into the bowl this time adding some of the spice mix between each layer. Let it sit for 5 hours
- Mix your Worcestershire sauce and vinegar at a ratio of 50g of Worcestershire and 100g of Vinegar per kilogram of meat. Add a tablespoon of Brown sugar per Kilo of meat then add the mix to the bowl and refrigerate overnight.
- The next day hang your biltong a Biltong Box (bought of the internet or made yourself) mine is home made. Keep checking for the dryness that you prefer but should be ready from about 5 days
Biltong stokkies are the perfect snack for picnics, sports matches, hikes, or whenever you like. These incredibly popular beef biltong snapsticks are deliciously tasty. Biltong:NOT Jerky: A great South African classic. Although many people compare American Jerky with South African Biltong, it is just not the same thing. Последние твиты от The Biltong Company (@biltongcompany). We specialise in a variety of Beef Biltong products from sliced, bites, dry wors, whole sticks and jerky.
So that’s going to wrap it up for this exceptional food biltong recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
