Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vermicelli shrikhand. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Vermicelli Shrikhand is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Vermicelli Shrikhand is something which I have loved my whole life. They are nice and they look fantastic.
Vermicelli Shrikhand Dessert Recipe is a very innovative dessert recipe and sweet made from sevai. It can be made easily at home with some practice. Well come the month of summer and craving for sweet and chilled items boosts up.
To begin with this recipe, we must first prepare a few ingredients. You can have vermicelli shrikhand using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vermicelli Shrikhand:
- Make ready 1 cup vermicelli
- Make ready 1 tbsp powder sugar
- Prepare 1 tbsp pomegranate seeds
- Make ready 1 tbsp chopped mango
- Get 1/2 cup khoya
- Make ready 1 tbsp milk
- Take Pinch colour (optional)
- Get 1 tbsp milk powder
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time. Vermicelli Shrikhand Dessert Recipe is a popular Maharashtrian Recipe.
Instructions to make Vermicelli Shrikhand:
- In a non-stick pan add roast vermicelli on medium flame. Till it becomes brown in colour, keep on stirring so that it gets evenly roasted. Now add khoya, milk powder
- Add pinch of colour, add milk, mix it well properly.
- Now take a silicon cup and spread the vermicelli mixture in a cup while still warm, press it lightly with the help of a spoon, so that it takes the shape of cup.now keep the cup in a refrigerator for an hour to set.take out the vermicelli cup from the silicon mould.
- In a bowl add hung curd, powder sugar, chopped dry fruits and mango
- Add pomegranate seeds mix it well everything properly and curd becomes light and creamy shrikhand is ready. Now fill the shrikhand into vermicelli cup.
Find vermicelli stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Roast vermicelli on low flame until brown in colour stirring continuously. Add condensed milk, mix Now in a plate, remove the vermicelli moving the knife gently to the sides. Vermicelli Pudding - Shireen Anwar They say that the way to husband's heart is through the stomach.
So that is going to wrap it up with this exceptional food vermicelli shrikhand recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
