Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, seviyan (sweet vermicelli). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Seviyan in English known as Vermicelli they are like thin spaghetti and used many different ways, making sweet and savory dishes. Meethi Seviyan is a delicious and quick dessert. Seviyan Kheer (aka Vermicelli Kheer) is a sweet milky pudding made with vermicelli, milk and butter (or ghee).
Seviyan (sweet vermicelli) is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Seviyan (sweet vermicelli) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook seviyan (sweet vermicelli) using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Seviyan (sweet vermicelli):
- Get 1 packet vermicelli (150 grm)
- Prepare 100 grm powder sugur or to taste
- Get 1/2 cup butter
- Make ready 1/2 tbsp green cardamom powder
- Take 1/2 cup almond
- Get 1 and 1/2 cups water
- Get few drops of rose water
Find Eid Recipes & all the recipes of all the chefs. Desserts made with seviyan — toasted vermicelli noodles — are popular all over South Asia. Sumayya Usmani, who writes the food blog My Tamarind Kitchen, remembers eating this particular. Meethi Seviyan/ Sweet Vermicelli is a delicious Indian dessert made with seviyan (whole wheat vermicelli), ghee, milk, dry fruits and sugar.
Instructions to make Seviyan (sweet vermicelli):
- Heat the butter in a pan, add vermicelli, cook them till the colour turns into golden brown.
- Add water into seviyan, cover and simmer them for about15 minutes.
- Now add sugur and cardamom powder,mix well and simmer for another 3 to 5 mintues.
- At the end add rose water and mix well.
- Dish out and decorate them with almond. Let enjoy to have sweeeet vermicelli✌❤
- 🇵🇰🇵🇰🇵🇰🇵🇰🇵🇰🇵
In this recipe i have replaced refined sugar with jaggery..sweet and seviyan is vermicelli so that defines the name. They need not be uniform, but longer pcs make stirring difficult. Seviyan (Sweet Vermicelli) Recipe. by Global Cookbook. Seviyan is a sweet dish that is made from vermicelli and milk. It is not only cooked on the special occasion of Eid ul Fitr, but also taken as a dessert after a normal, everyday meal.
So that is going to wrap this up for this special food seviyan (sweet vermicelli) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
