Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vermicelli kheer. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.
Vermicelli Kheer is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Vermicelli Kheer is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook vermicelli kheer using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vermicelli Kheer:
- Make ready 500 ml milk
- Prepare 1/4 cup pasta vermicelli
- Prepare 2 tbsp sugar
- Take 2 cardamoms
- Get 1 tbsp vanilla custard powder
- Get 1 tbsp boiled rice
- Get Almonds and pistachios for garnishing
Learn how to make/prepare vermicelli kheer by following this easy recipe. Home » Recipes » Vermicelli Kheer. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ✓ is dump and go recipe. ✓ has zero monitoring, no baby sitting!
Steps to make Vermicelli Kheer:
- Heat milk in a pot. Let it come to a boil. Then add sugar and cardamom to it. Let it cook for 2 minutes
- Dissolve custard powder in little amount of milk and set aside
- Put pasta vermicelli and boiled rice in the milk and cook until vermicelli is tender.
- Add the dissolved custard to milk and keep on stirring. Cook until the desired consistency is reached then switch off the flame.
- Let the vermicelli kheer cool down a bit. Dish out in a glass bowl.
- Then add almonds and pistachios on top of it and let it chill for 2 hours. Serve chilled and enjoy ❤🥣
How to make Semiya Payasam Recipe - Vermicelli Kheer Recipe. Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks Use a nonstick or heavy bottom frying pan to make a seviyan kheer. Add the seviyan and roast them. Seviyan kheer recipe with stepwise pictures and video.
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