Jamu Kunyit Asam - Traditional Turmeric Tonic
Jamu Kunyit Asam - Traditional Turmeric Tonic

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, jamu kunyit asam - traditional turmeric tonic. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jamu Kunyit Asam - Traditional Turmeric Tonic is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Jamu Kunyit Asam - Traditional Turmeric Tonic is something that I’ve loved my whole life. They’re nice and they look fantastic.

Jamu kunyit asam is a powerful, healthy boosting drink that improve your immune system, blood circulation,stamina, and premenstrual pain in woman. Blend turmeric, ginger and tamarind with water using blender. Benefit: *Menjaga sistem pencernaan/Maintain digestive system *membantu menyembuhkan asam lambung/it helps to cure gastric acid *Membantu mengurangi rasa nyeri/Analgesic -Salam Sehat- 😊😊.

To begin with this recipe, we have to first prepare a few components. You can cook jamu kunyit asam - traditional turmeric tonic using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jamu Kunyit Asam - Traditional Turmeric Tonic:
  1. Take 1 liter water
  2. Make ready 100 g fresh turmeric
  3. Take 20 g ginger
  4. Make ready 100 g tamarind
  5. Make ready 50-100 g palm sugar (adjust to taste)
  6. Get Small pinch of salt

Manfaat jamu kunyit asam yang tidak kalah populer selanjutnya adalah dapat membantu menurunkan berat badan dan mendapatkan tubuh yang langsing. Jamu kunyit asam umum dikonsumsi oleh wanita dengan keluhan nyeri haid. Ternyata ada manfaat lain yang bisa didapatkan dari kunyit asam, lho. Kandungan antioksidan pada minuman kunyit asam mempunyai aktivitas yang lebih besar dibandingkan dengan antioksidan sintetis.

Steps to make Jamu Kunyit Asam - Traditional Turmeric Tonic:
  1. Finely dice turmeric and ginger. Blend turmeric, ginger and tamarind with water using blender.
  2. Pour the mixture into a pot and simmer for 10 minutes over lower heat. Add palm sugar and pinch of salt.
  3. Remove Jamu from the heat, strain and press using a clean muslin cloth.
  4. Pour into bottles or glass jars and drink immediately or pour over the ice 😋
  5. This Jamu drink can be refrigerated for up to one week.

Manfaat Jamu Kunyit Asam - Dikenal sebagai obat tradisional yang bisa menyembuhkan berbagai gangguan kesehatan, jamu memang cukup populer penggunaannya di Indonesia. Salah satu jamu yang banyak ditemui dan dikonsumsi masyarakat Indonesia adalah kunyit asam. Jamu kunyit asam merupakan ramuan tradisional yang sudah dikenal sejak jaman dahulu. Kombinasi dua bahan utama, kunyit dan asam jawa memang menyimpan banyak manfaat untuk tubuh kita. Sehingga manfaatnya bisa dirasakan oleh siapa saja yang mengonsumsinya, bukan hanya.

So that’s going to wrap it up for this exceptional food jamu kunyit asam - traditional turmeric tonic recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!