Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, dinakdakan. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Dinakdakan is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Dinakdakan is something which I have loved my whole life. They are fine and they look wonderful.
Dinakdakan is an appetizer dish that originated from the Ilocos Region, in the Philippines. This interesting dish is made-up of boiled and grilled pig parts, in which ears, liver, and face or mascara are. Dinakdakan is an Ilocano delicacy made with grilled pork parts tossed in a calamansi dressing with onions and chili peppers.
To get started with this recipe, we have to first prepare a few ingredients. You can have dinakdakan using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dinakdakan:
- Prepare 1/2 kg pork ears
- Prepare 1/4 kg pork tongue
- Get 1/4 kg pork liver
- Get 2 pcs red onion
- Take 2 pcs large ginger
- Take 1 pc garlic whole
- Make ready 80 ml mayonnaise
- Prepare Salt
Dinakdakan is a local specialty from the Ilocos region of the Philippines. Traditionally, it is made with grilled and boiled pig's mask and flavored with pig's brain, which adds a delicious umami creaminess. Dinakdakan Express is now DTI Registered and we are moving to a new home! Sa lahat po ng followers namin please follow our OFFICIAL FB page at fb.me/dinakdakanexpress.
Steps to make Dinakdakan:
- Boil meat (ears, tongue) until tender, then discard broth.
- Charcoal grill all meat, including liver
- Slice meat thinly. Prepare all spices, dice onions, garlic and ginger finely.
- Mix thoroughly all ingredients in a bowl. Add mayonnaise and salt to taste.
Dinakdakan is originally from the Ilocos Region. It is an appetizer dish that makes use of boiled and grilled pig parts (ears, liver, and face) called Mascara. Stomach and intestines can also be substituted. In fact, this might become your family's favourite. Dinakdakan, broiled pork ears and cheeks served in mayonnaise dressing with onions, ginger For the dish today it would be nearly as exotic like other Ilocano dishes mentioned, it is called Dinakdakan.
So that is going to wrap it up with this exceptional food dinakdakan recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
