Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spicy ripe plantain. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal and enjoyed in other parts of the world. These fried plantains have the spiciness that will counteract with the sweetness of the ripe An easy recipe for fried ripe plantains with a sweet yet spicy kick.
Spicy ripe plantain is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Spicy ripe plantain is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy ripe plantain using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy ripe plantain:
- Prepare 2 large plantains
- Get 1 tbls cayenne pepper
- Take to taste Salt
- Take 1 tbls vegetable oil
Semi ripe plantains will cook quicker than green plantains. Wash and peel plantains before cooking so they are nice and soft. Perfect Baked Plantains - An oven fried baked plantains recipe for ultra moist and tender plantain slices, perfect to serve as a side dish or enjoy as a healthy snack with dipping sauce! This ripe plantain puree works great as a side dish for meat entrees, I especially love the way it Meanwhile prepare a refrito, heat the butter over medium heat, add the onions, garlic and spices.
Steps to make Spicy ripe plantain:
- Slice/cut plantains how you prefer to cut them
- In a bowl, add plantains, cayenne pepper and salt. Mix well to combine.
- Add oil to spiced plantains and arrange in one layer in airfryer and fry for 15 minutes (under 180 degrees Celsius)
- Remove from airfryer tray and serve warm as a side dish.
Plantains can be used when ripe (yellow) or unripe (green) and should be consumed cooked For a healthy vegan plantain recipe, try spicy vegan tomato and plantain stew. Just wondering if anyone had any tricks of the trade to use them up. I've searched around a bit, and all I've found is "Plantain Moi Moi" using unripe plantain flour and crayfish, which neither I have. Kelewele is essentially just fried plantains that have been seasoned with a variety of spices and served alongside a stew or even just on their own. If you're familiar with African cuisine in general you.
So that is going to wrap it up for this special food spicy ripe plantain recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
