Tomato soup
Tomato soup

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tomato soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. Silky tomato soup is like the little black dress of soups.

Tomato soup is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Tomato soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato soup using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tomato soup:
  1. Take 250 Gm Tomatos
  2. Make ready 100 Gm Gajar
  3. Make ready 1/2 tsp red chilly powder
  4. Take 1 bay leaf
  5. Make ready to taste Salt
  6. Get 1 tsp crushed Black pepper
  7. Make ready 1 medium size onion
  8. Make ready 4-5 garlic cloves
  9. Take 1 tsp oil
  10. Get 1 tsp Butter
  11. Take 1 glass water
  12. Get 1/2 tsp jeera
  13. Prepare 1 tsp sugar
  14. Prepare 1 tsp cashew powder
  15. Take Cream

This Classic Tomato Soup is rich with a velvety texture. It's easy to make with canned tomatoes Tomato soup and grilled cheese sandwiches are best when the air turns crisp, the mornings are. Tomato soup recipe - This Tomato soup is absolutely comforting, tastes delicious & is flavor packed. A good tomato soup is all about flavors, with a right balance of sour & sweetness.

Steps to make Tomato soup:
  1. Peel the onions and chop them roughly. Roughly chop the tomatoes, and gajar.
  2. Chop the garlic.
  3. In a fry pan add oil, butter and jeera. Add the onions, tomatoes, and gajar, bay leaf,black pepper and salt. Add two to three cloves of garlic to this and then pour in some water.
  4. Cook for 10 min. tomatoes and gajar are cooked and soft.
  5. Make the puree in the blander.
  6. Strain the mixture.
  7. Add the stock and puree to a pan and boil the mixture.Add cashew powder. Mix it well. Cook for 2 to 3 min.
  8. Serve this unique tomato soup, add cream and garnish with mint leaves.

This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Best Homemade Tomato Soup from Garden-Fresh Tomatoes. Delicious, flavorful and the best way to use up garden tomatoes! Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps.

So that is going to wrap this up for this special food tomato soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!