Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vermicelli burfi. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vermicelli Burfi is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Vermicelli Burfi is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vermicelli burfi using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vermicelli Burfi:
- Prepare 1 cup roasted vermicelli
- Get 250 gm milk
- Get 1 spoon desi ghee
- Prepare 5-6 thread saffron
- Prepare 6 almonds
- Prepare 6 pistachios
- Get 2 spoon grated coconut
- Make ready 4-5 drops rose water
- Make ready 50 gm sugar
- Get As needed Silver warq
Steps to make Vermicelli Burfi:
- Take a pan and add one tbs deshi ghee and roast vermicelli till the golden brown..then keep aside the roasted vermicelli..
- Take a pan and pour the milk…when milk become some thik then add saffron, almonds,pistachio, coconut and Sugar..after 5 minutes add vermicelli and stire continiously..
- When the Burfi mixture become thik,..off the flame..take a tray or box.grease it and pour the mixture in the box..
- Spread some drifruits on the Burfi…let it cool down for one hour…
- Finally cut it into pieces and garnish with silver warq..enjoy this innovative and tasty Burfi..thnku.
So that’s going to wrap it up with this special food vermicelli burfi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
