Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pilau with spicy tomato soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pilau with spicy tomato soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pilau with spicy tomato soup is something that I’ve loved my entire life.
Encore: Spiced Turkey Nachos with Homemade Cheese Sauce and ''Crisper Drawer'' Salsa. Warm the olive oil in a large soup pot over medium-high heat. Pilau (pillau, pulao): rice stir-fried in ghee then cooked in stock and served with fish, vegetables or meat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pilau with spicy tomato soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pilau with spicy tomato soup:
- Make ready 1/2 kg rice
- Take 1/2 kg meat(pre-boiled)
- Get 3 large tomatoes(chopped)
- Prepare 3 big onions(chopped)
- Prepare 5 cloves garlic
- Prepare 1/2 tsp paprika
- Get 1/2 tsp pilau masala
- Make ready 1/2 tsp tumeric
- Make ready 1/2 tsp mixed spices
- Take 1/2 tsp cinnamon
- Prepare 1/2 tsp chibundiro
- Get Cooking oil……salt
- Take 3 pieces potatoes(diced)
- Get 1 dash corn starch for soup
Indian Spiced Tomato Soup to clear your sinuses. Easy homemade Vegan Tomato Soup seasoned with cumin, coriander and Turmeric. Trying to find a spicy tomatosoup since I'm addicted to peppers. Thought let's google a recipe in stead of looking at Vegan Richa.
Steps to make Pilau with spicy tomato soup:
- Make sure your meat has boiled well to make it tender…..let all water to evaporate from the meat…..add 2 chopped onions + garlic(pilau needs a lot of onion) and enough cooking oil let them fry for about 4mins…..through in your potatoes, fry for 2mins the idea is for the onions to get to golden brown…..
- Now add all your spices + salt except chibundiro let them fry together for 2mins till fully golden brown, add your rinced rice and mix well
- Add water to top of the rice level…..and cover let it cook for about 15mins or till all the water has evaporated and well cooked.
- For soup, fry one onion add chopped tomatoes let them cook well, add salt stir add a little water, and a dash of corn starch to thiken the soup……when cooked remove from heat and season with chibundiro then serve with your pilau…..enjoy!!!
Reduce the heat to low and simmer, stirring occasionally, until the flavors. Empty all four cans of tomato soup into your pot (bigger is better!), along with two cans of If you think you can handle an extra spicy soup, then I encourage you to try this using my Play around with different additions. If you find something interesting to add, share it! A bowl of tomato soup is delicious any time of year, for lunch or for dinner, for kids and adults. If fresh, super-ripe tomatoes aren't available Served alone, this tomato soup makes a super-quick meal.
So that’s going to wrap it up with this special food pilau with spicy tomato soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!