Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir fried curry noodles with lime. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stir fried curry noodles with lime is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Stir fried curry noodles with lime is something which I’ve loved my whole life.
Keywords: red curry noodles, thai curry noodles, noodles with tofu. The disappointing part for me though, was the lack of flavor. The heat was also just too mild for me.
To begin with this particular recipe, we have to first prepare a few components. You can cook stir fried curry noodles with lime using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Stir fried curry noodles with lime:
- Get Noodles
- Get Rice Vermicelli (soaked)
- Prepare Eggs
- Prepare Cabbage
- Make ready Carrots
- Prepare Onion
- Get Garlic
- Get Lime or Calamansi (if available)
- Prepare Sauce
- Take 3 tbsp tomato sauce
- Get 1 tbsp light soy sauce
- Take 1 tbsp dark soy sauce
- Take 1 tbsp oyster sauce
- Get 1 tsp sesame oil
- Make ready 1 tbsp Curry powder dissolved in 1 tbsp of water
Feel free to experiment with your own choice of vegetables. Tofu is stir-fried with zucchini and red bell pepper, then simmered in a coconut curry sauce, and finished off with chopped fresh basil. Stir in the juice of both lime halves. Season with salt and pepper to taste.
Instructions to make Stir fried curry noodles with lime:
- Soak noodles in a bowl of hot water till soft (about 2 hours).
- Heat oil in pan. Medium low heat. Stir fry eggs, set aside. Fry onion, garlic, carrots and veg, set aside. Add in drained noodles to the same pan. Add sauce and coat the noodles well. Turn up the fire on high for a few seconds. Turn off. Add veg back to the noodles and mix. Squeeze lime to serve.
Serve the finished chicken and noodles garnished with the furikake. Asian Stir Fry Noodles are loaded with vegetables and crispy tofu and cooked in a soy, garlic, ginger sauce. Load up your stir fry noodles with all your favorite veggies. You can use the ones I listed in the recipe, or choose the ones you like the most. Serve with additional fresh lime wedges, if desired.
So that is going to wrap this up for this exceptional food stir fried curry noodles with lime recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
