Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸
Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸 is something that I’ve loved my entire life.

Just stir-fry softened mushrooms with fermented bean paste (taucho) making sure that the mushrooms are fully infused with the flavourful beanpaste (taucho). Then thoroughly mixed the beanpaste infused mushrooms with sweet dried beancurd. This dish is one of my kids' favourite.

To begin with this recipe, we must first prepare a few ingredients. You can have stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸 using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸:
  1. Get 3 pieces Chicken breast
  2. Prepare 500 g Shiitake mushrooms
  3. Take 1 Fresh chilli pepper
  4. Prepare Garlic cloves 🧄 5
  5. Prepare 1 Spring onion
  6. Prepare 1 spoon Sichuan chilli bean paste

Add the sliced cabbage and bamboo shoots, stir well. Drain the linguine, mix with the chile pepper pieces and serve with the chicken. Return tofu and bok choy to pan. Shiitake mushrooms are packed with B vitamins and have the power to fight cancer cells, cardiovascular disease and infections.

Steps to make Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸:
  1. Cut chicken, shiitake, garlic and chilli pepper.
  2. Stir fry Sichuan chilli bean paste and garlic for a min over medium heat. And chicken and keep stir frying until it’s almost cooked.
  3. Add shiitake and stir fry until it’s soft. Finally add fresh chilli pepper and spring onion. Done✅
  4. P.S usually Sichuan chilli bean paste is quite salty so I didn’t add any salt. Enjoy 😊

How to make Stir-Fried Szechuan Green Beans & Shiitake Mushrooms. Combine the soy sauce, water, dry sherry, sesame oil, sugar, corn Transfer the green beans to a plate, then add the shiitake mushrooms to the pan. Separate the stems from the tops of the shiitake. Cut off the hard part from the bottom of the stem. Chicken goes very well with Chinese mushrooms.

So that is going to wrap it up with this exceptional food stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!