Vermicelli Pudding
Vermicelli Pudding

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, vermicelli pudding. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vermicelli Pudding is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Vermicelli Pudding is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have vermicelli pudding using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vermicelli Pudding:
  1. Take 3 1/2 cups milk
  2. Get 1 cup broken vermicelli
  3. Make ready 1 tablespoon finely sliced almonds
  4. Prepare 1 tablespoon finely sliced pistachio
  5. Make ready 1 teaspoon vanilla essence
  6. Prepare Dash nutmeg
  7. Get 2 tablespoons sugar
Steps to make Vermicelli Pudding:
  1. Heat a pan add broken vermicelli almonds & pistachios Roast on low heat for 5-7 minutes.
  2. Add milk,sugar and vanilla Essence. Let it boil for 25-30 minutes.
  3. Once slightly cool add 5-6 scoops vanilla ice cream.
  4. This can be served chilled or warm.
  5. Add more nuts for garnish.

So that is going to wrap this up for this exceptional food vermicelli pudding recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!