Vermicelli and Veggie Soup
Vermicelli and Veggie Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vermicelli and veggie soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vermicelli and Veggie Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Vermicelli and Veggie Soup is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vermicelli and veggie soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vermicelli and Veggie Soup:
  1. Get 1 pack rice vermicelli, soak in warm water
  2. Get 2 carrots. Peeled and chopped
  3. Take 10 green beans. Divide into 4 each
  4. Make ready 3 garlics. Smashed
  5. Prepare Some water
  6. Prepare Some salt
  7. Take Some pepper
  8. Prepare Chicken powder
  9. Prepare Green onion. Chopped
Instructions to make Vermicelli and Veggie Soup:
  1. Boil the water then add in garlics when it is boiling. Let it simmer.
  2. Then add the carrots. Let them soften a bit.
  3. Then add in the beans. Let them soften too.
  4. Then add in the vermicelli, green onion and seasonings.
  5. Taste test. Then turn off the heat when everything is ready.

So that’s going to wrap it up with this special food vermicelli and veggie soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!