Rice Vermicelli and Chinese Okra Soup
Rice Vermicelli and Chinese Okra Soup

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, rice vermicelli and chinese okra soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Rice Vermicelli and Chinese Okra Soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Rice Vermicelli and Chinese Okra Soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rice Vermicelli and Chinese Okra Soup:
  1. Prepare Half a cup of cooked rice vermicelli
  2. Take 2 small chayotes, cut into a few parts
  3. Make ready 1 chinese okra, peel and then cut
  4. Make ready 3 garlics, chopped
  5. Prepare 1/2 a tomato, cut into several parts
  6. Make ready Some water
  7. Get Some salt
  8. Make ready Pepper
  9. Take Chicken powder
  10. Get 1 tbsp oil
Instructions to make Rice Vermicelli and Chinese Okra Soup:
  1. Heat the oil in a pan.
  2. Then fry the garlics until fragrant.
  3. Add the water and let it simmer.
  4. Then add the chayotes and chinese okra. Let them softem.
  5. Then add the vermicelli, tomato and seasonings.
  6. Mix and taste test.
  7. Turn off the heat when everything is good.
  8. Serve.

So that’s going to wrap it up with this special food rice vermicelli and chinese okra soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!