Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, super easy flavorful vermicelli 🤗🤘. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vermicelli cooked in milk and condensed milk, seasoned with saffron, easy to make and delicious dessert. Hi guys today I'm going to share with you a sweet vermicelli recipe. Step by step instructions on how to cook delicate vermicelli without boiling it to get perfectly springy One of the main reasons why I love this method is that it's so easy.
Super Easy Flavorful Vermicelli 🤗🤘 is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Super Easy Flavorful Vermicelli 🤗🤘 is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have super easy flavorful vermicelli 🤗🤘 using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Flavorful Vermicelli 🤗🤘:
- Take Main Ingredients
- Make ready 2 people serving of vermicelli (approx 200g)
- Prepare Bell Peppers–red, yellow, green–what you can get your hands on
- Prepare 12 prawns
- Get 60 g Meat (minced pork, beef, even sausages) approx
- Prepare 2 cloves minced garlic
- Make ready Sauces & Spices
- Get Curry powder (at least 2 tbsp)
- Make ready Tumeric (around 1 to 2 tsp)
- Make ready Soy Sauce (approx 1 to 2 tsp)
- Take Pinch Salt
- Get Water (approx based on how long it takes to cook)
Learn how to make fine vermicelli payasam in microwave fully. Easy method, even beginners and bachelors can prepare and turns out delicious. Payasam looks stunning… I've seen the fine vermicelli here too. some arabian brand I think. That sounds super quick & easy. vermicelli kheer is a very popular and delicious South Indian recipe.
Steps to make Super Easy Flavorful Vermicelli 🤗🤘:
- Boil the vermicelli in a hot bowl of water until they are soft. Drain. I like to cut the vermicelli to smaller length pieces. Set aside
- With oil, quickly pan fry the prawns till it is cooked. Set aside
- With oil, drop in the garlic, then the pepper and meat and cook for a little bit. Add a bit of water when the oil has dried up before dropping the vermicelli into the mix so the vermicelli will not stick to the pan.
- The vermicelli in the pan should be wet. Add in all the seasonings and blend over medium heat. You should cover it with a lid for about 3 minutes. If there is not enough water, add more to allow it to be cooked for at least 3 minutes.
- After opening the lid, drop in the prawns for a final mixture. When the vermicelli leaves the pan, it should be slightly damp, but not running with water. If the noodles is too wet, just cook it a bit longer before serving it on a plate.
Learn how to make/prepare vermicelli kheer by following this easy recipe. Fried Rice Vermicelli - easy rice noodles (rice sticks) recipe stir-fried with chicken, bean sprouts and scallion. Learn how to cook vermicelli rice at home with this recipe! Asian cuisine doesn't really have the equivalent of Western "go to" side salads like Coleslaw, Rocket and Parmesan, or Garden Salads. Asian Vermicelli Stir-Fry Pass on the pasta tonight and go for a quick Asian stir-fried noodle dinner.
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