My Chorizo + Veg Mix on Pasta. 🤗🤗
My Chorizo + Veg Mix on Pasta. 🤗🤗

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, my chorizo + veg mix on pasta. 🤗🤗. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This mixed veg curry recipe goes very well with chapatis but also tastes good with pooris or parathas. You can also have mix veg curry with some steamed I share vegetarian recipes from India & around the World. Having been cooking for decades and with a professional background in cooking & baking.

My Chorizo + Veg Mix on Pasta. 🤗🤗 is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. My Chorizo + Veg Mix on Pasta. 🤗🤗 is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook my chorizo + veg mix on pasta. 🤗🤗 using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Chorizo + Veg Mix on Pasta. 🤗🤗:
  1. Make ready Half the horse shoe shape Chorizo. Diced very small
  2. Prepare 3 Cups fusili Pasta
  3. Take 1/4 onion diced small
  4. Prepare 2 thick round slices of Aubergine diced small
  5. Take 1 Small Red Bell Pepper diced
  6. Prepare 1/2 Cup Loose Corn
  7. Take 1 Dried Veg stock
  8. Get 1/4 tsp Black Cracked Peppercorns

This Spanish influenced pasta recipe, with chorizo and prawns, is packed full of flavour and is quick and easy to make. Bring a large pan of salted water to boil and cook pasta according to pack instructions until al dente. Drain, reserving a cupful of cooking water. Not a lover of pasta but my word this was gorg, used Creme fresh instead of cream and no mushrooms topped with emental cheese and put under grill delicious.

Steps to make My Chorizo + Veg Mix on Pasta. 🤗🤗:
  1. Add the Pasta in water an inch above crumble in the Veg stock cube bring to the boil and then simmer for 5 minutes near the end add the loose corn to the pasta.
  2. Chop all the rest. The chorizo, onion, Aubergine and Red sweet Bell pepper
  3. When the pasta is cooked Heat up a little oil in the frying pan add the onion cook for 1 min then the chorizo fry for 2 minutes then add the Aubergine fry for 1 more minute.
  4. Add sweet pepper
  5. Drain the pasta and corn and add to two bowls. Next add the Sweet pepper to the chorizo, as it's much better crunchy. Then add in the middle and on top of the Pasta. Then sprinkle on top the grated chedder cheese.
  6. Serve Warm add a little Black cracked peppercorns on top and serve.

Add the drained pasta to the pan along with the parsley and toss until well covered with sauce and heated through. Top tip for making Spicy chorizo and prawn pasta. If you don't have spaghetti in the cupboard you could use penne, bows or your favourite shape instead! Here's what you need: oil, chorizo, onion, ground beef, salt, pepper, tomato sauce, rotini pasta, parmesan cheese, fresh basil. Pour in the tomato sauce, and cook until sauce thickens.

So that is going to wrap it up with this special food my chorizo + veg mix on pasta. 🤗🤗 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!