My Slow Cooked BBQ Beef Over Rice 🥰
My Slow Cooked BBQ Beef Over Rice 🥰

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my slow cooked bbq beef over rice 🥰. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

To reheat, transfer brisket only into a baking dish and cover. Savory Slow Cooker Beef on Rice with flavorful gravy, beef slow cooked to tender perfection, and served over a warm bed of rice. Try Slow Cooker Honey BBQ Beef Brisket, Slow Cooker Parmesan Herb Chicken & Orzo, and Slow Cooker Jambalaya.

My Slow Cooked BBQ Beef Over Rice 🥰 is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. My Slow Cooked BBQ Beef Over Rice 🥰 is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have my slow cooked bbq beef over rice 🥰 using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Slow Cooked BBQ Beef Over Rice 🥰:
  1. Prepare Small piece of beef, cut into mouth size pieces
  2. Prepare 3/4 Litre water
  3. Prepare 1 dry beef stock cube
  4. Prepare 6 tbls BBQ Smoked Sauce
  5. Prepare 4 tbls Whisky
  6. Prepare 1 Tsp Cracked Pepper corns
  7. Get 1 pinch Salt
  8. Get 1/2 tsp smoked paprika
  9. Make ready 1 tbls Lemon juice
  10. Prepare 3 tbls Tomato purèe
  11. Get 2 Small Sweet Peppers diced into Rings
  12. Prepare 1/2 medium Onion diced
  13. Get 1/2 Red Onion diced

The meat is fall apart tender and perfect served over steamed rice! In a large skillet over medium heat, saute onions in butter, when onions are tender add meat and cook until browned. Mix in mustard, Worcestershire sauce, vinegar, salt, pepper, sugar and catsup. Beef Bowl Recipe We LOVE rice bowl recipes, but this beef bowl recipe is especially a fave of mine because it's so EASY to make!

Steps to make My Slow Cooked BBQ Beef Over Rice 🥰:
  1. Add the beef to the slow cooker, then add the water with the beef stock cube also add the smoked BBQ sauce.Pour sauce all over the beef.
  2. Next add the onions and smoked paprika, lemon juice, salt, black pepper tomato Purèe and Whisky mix all around the Beef.
  3. Add the lid turn on and on low overnight 7-8 hours. Next morning it's all mixed in.transfer to a pan bring to the boil then add the cornstarch/ flour to thicken it. Then boil your rice to accompany it.
  4. Add it to a bowl and warm it up when your ready to have it. It has more sauce than needed but after you take out the meat and onion you can keep it in the fridge or freeze it and use it over Chips some other time.

Like my BBQ Brisket Sandwich, this beef bowl recipe uses leftovers from my Slow Cooker Beef Brisket, so all I have to do is start the rice and saute some mushrooms, peppers, and onions and then assemble the beef bowls. Slow-Cooker Shredded Beef Lettuce Cups The slow cooker is our summertime go-to for cool kitchen cooking. After swim lessons and outdoor activities, it's so nice to come back to a tasty, light dinner. If you can't find Bibb or Boston, green leaf lettuce is less sturdy but can work in a pinch. —Elisabeth Larsen, Pleasant Grove, Utah Miss the tarheel tradition of a pig pickin'? Then find yourself a crock pot, a big pork shoulder, some cider vinegar and get cooking!

So that is going to wrap this up with this special food my slow cooked bbq beef over rice 🥰 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!