Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Soup is something which I’ve loved my whole life.
Homemade chicken soup - but you don't have to be sick to deserve or enjoy it - you do, so do! Put the chicken, carrots, celery and onion in a large soup pot and cover with cold water. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Soup:
- Prepare 55 g butter
- Make ready 2 onions (sliced)
- Get 2 sticks celery (fine chopped)
- Take 2 carrots (fine chopped)
- Prepare 25 g flour
- Take 1.2 litre/2 pints chicken stock
- Make ready 450 g cooked chicken (skinned & shredded)
- Get 1 tbsp chopped parsley
- Prepare Salt and fresh ground back pepper
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Instructions to make Chicken Soup:
- Melt the butter in a large saucepan over a medium heat and gently fry the onions, celery and carrots until they start to soften.
- Stir in the flour and cook for 2 minutes. Add the chicken stock and bring the mixture to the boil, stirring as you do so. Season with salt and pepper, then reduce the heat until the mixture is simmering and simmer for 10 minutes, or until the vegetables are tender.
- Add the cooked chicken and cook until heated through. Adjust the seasoning, stir in the parsley and serve.
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