African peanut sauce
African peanut sauce

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, african peanut sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mild heat with a nutty blast, this West African inspired peanut sauce is straightforward. This recipe lacks the bright flavor acquired from a splash of vinegar you might find in Asian peanut sauces. This version of a West African peanut sauce is rather simple and easy to make, but it packs crazy amounts of flavor.

African peanut sauce is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. African peanut sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook african peanut sauce using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make African peanut sauce:
  1. Prepare 1 medium potatoes cubed
  2. Prepare 1 medium eggplant peeled and cubed
  3. Get 1/2 each colored peppers cubed (green, yellow, red and orange)
  4. Get 2 cloves garlic minced
  5. Get 1/2 white onion minced
  6. Make ready 1 carrot peeled and cubed
  7. Prepare 1 medium tomato chopped
  8. Take 1 teaspoon paprika
  9. Get 1 Tablespoon oil
  10. Prepare 1 teaspoon curry powder of choice
  11. Take to taste Salt and pepper
  12. Prepare 2 tablespoon peanut butter
  13. Take 1 cup water
  14. Prepare 1 stock cube

You can dice up a sweet potato and mix it in as a stew. It tastes delicious with the meat of the chicken thigh crumbled into the mix. Vegan African Peanut Sauce jillymom This meal happens to be our family favorite and has been for many years, even for the years before we went plant based. The original recipe contains chicken and loads of oil so we adapted it to be oil-free plant… Mains Vegan African Peanut Sauce European Print Recipe African peanut sauce There are many versions of this peanut sauce all over Africa this is my favorite.

Steps to make African peanut sauce:
  1. In a pan add the garlic and sauté then add the potatoes and dry sauté them
  2. Add in the chopped onions and sauté 2 minutes and add the tomatoes after as cook for 2 more minutes
  3. Add the seasoning and the rest of the vegetables and stir
  4. Add the water and cook for about 10 minutes add the peanut butter and let it cook till enough soup remains
  5. Perfect served next day too all flavors are enhanced garnish with some fresh parsley

African Peanut Sauce vs Thai Peanut Sauce. The Peanut Sauce is a bit different than any peanut sauce I've had before. Traditionally, I've eaten Thai peanut sauce quite often (and loved it). Thai peanut sauce is normally mixed with soy sauce and is very sweet. This Beninese Peanut Sauce tends to stray from the "sweet." Spoon your peanut sauce, meat and veggies overtop of rice (either in individual serving bowls or on one giant, communal platter as is customary in Senegal) and garnish with a little fresh parsley.

So that’s going to wrap this up with this exceptional food african peanut sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!