Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sig's tomato and lentil soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sig's Tomato and Lentil Soup is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sig's Tomato and Lentil Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sig's Tomato and Lentil Soup:
- Prepare 5 fresh spring onion, white and green finely chopped
- Make ready 1 to 2 cloves of finely chopped garlic
- Make ready 1 tsp wild garlic salt (optional)
- Take 1 pinch chili powder
- Make ready 2 cm piece peeled and chopped fresh ginger
- Prepare 2 good pinches of smoked paprika
- Get 2 good pinches of fenugreek
- Take 1 pinch coriander powder
- Get 1 tsp garam masala
- Prepare 1 pinch ground cumin
- Get 2 good pinches of turmeric
- Make ready 1/2 tsp curry powder
- Make ready 250 grams best plum tomatoes
- Prepare 250 grams drained weight, canned lentils
- Prepare 1 tsp knorr aromat or other stock seasoning
- Make ready water
- Take 3 slice fairly thick cut of tomatoes for each person
- Prepare 2 pinch ground cinnamon
- Prepare 2 pinch of sparkling powder fine sugar for caramelising tomatoes
- Prepare 8 sprigs of fresh coriander
Instructions to make Sig's Tomato and Lentil Soup:
- For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
- If you are using canned lentils rinse them well under cold water and drain
- Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
- Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
- Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander
So that is going to wrap it up for this exceptional food sig's tomato and lentil soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!