African  chicken stew
African  chicken stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, african  chicken stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

African Chicken Stew - a stew like no other. It's easy, aromatic and flavorful with a thick rich tomato-based sauce. Then this African chicken peanut stew by Hank is for you.

African  chicken stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. African  chicken stew is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have african  chicken stew using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make African  chicken stew:
  1. Take 4 leg portion chicken halved
  2. Take 1 tablespoon paprika
  3. Make ready 2/3 tsp curry powder
  4. Prepare 1/2 teaspoon turmeric
  5. Make ready Salt and pepper
  6. Take 2 cloves garlic
  7. Get 1 medium onion chopped
  8. Prepare 2 tomatoes chopped
  9. Make ready 2 medium potatoes cubed
  10. Get 1 green pepper chopped
  11. Get 1 carrot cubed
  12. Take 2 tablespoon oil
  13. Take 1 stock cube /1 cup chicken stock
  14. Get fresh parsley to garnish

This West African Chicken Stew is perfect to make with leftover chicken, and it's wonderfully flavorful with ginger, jalapenos, and chunky peanut butter adding interest. Spoon some chicken stew over each portion and serve! Peanut butter, zesty tomatoes and bell peppers combine with chicken and sweet potatoes for a slow cooked meal with an African influence. West African peanut chicken stew is a hearty, comforting dinner that's loaded with Their West African Peanut Stew received nothing but accolades, so I was convinced to order it.

Steps to make African  chicken stew:
  1. In a bowl with the chicken pieces add the paprika, curry powder, salt and pepper and massage the seasonings into the meat add tsp chicken. Spice if you can get hold of it
  2. In the pan add heat the oil add the garlic once it fragrant add the chicken and fry it to brown don’t mind if not cooked through
  3. Add the onions and cook till soft add the tomatoes and cook five more minutes
  4. Add the stock / cube and the rest of vegetables and cook covered this will Taue about 30 minutes or till enough soup is left in the pot
  5. Adjust seasonings and garnish with fresh parsley and serve with rice or starch of choice

This is one of my favorite healthy recipes that Hubby makes. Chicken Yassa is a delicious African chicken stew from Senegal, a dish inspired by the French - poulet yassa, but so popular all over Senegal and especially in the Casamance region. This one-pot peanut chicken stew recipe is inspired by West-African cooking and packed with veg for all the family. See more Chicken recipes at Tesco Real Food. via eatdrinkpaleo.com.au and Clothes Make The Girl.

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