Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sunshine's homemade doughnuts / chocolate glaze. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sunshine's homemade doughnuts / chocolate glaze is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sunshine's homemade doughnuts / chocolate glaze is something that I’ve loved my whole life.
Sunshine's homemade doughnuts / chocolate glaze Brenda M. Toppings should be applied while the glaze is still wet so that they stick. Then drizzle fruit glaze, vanilla glaze, or caramel glaze over the doughnut, or dip part of the doughnut into the second glaze.
To get started with this recipe, we have to prepare a few ingredients. You can have sunshine's homemade doughnuts / chocolate glaze using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sunshine's homemade doughnuts / chocolate glaze:
- Take 1 packages active dry yeast
- Make ready 2 tbsp warm water [105° to 115 °]
- Get 3/4 cup warm milk (105°to115°)
- Prepare 1 large egg
- Take 1/4 cup granulated sugar
- Prepare 3 tbsp shortening
- Get 1/2 tsp salt
- Take 2 1/2 cup bread flour , divided
- Prepare 1 vegetable oil
- Make ready 1/2 cup flour for surface
- Get chocolate glaze
- Get 2 tbsp butter
- Prepare 1 packages milk chocolate , chocolate chips
- Take 1 cup sifted powder sugar
- Take 3 tbsp hot water
- Make ready 1/4 tsp vanilla extract
Also, for the frosting I used half cocoa powder and half powdered sugar to make the frosting chocolate. Also, I saran wrapped some of them and froze them. When you thaw them out overnight they are perfect. Carefully remove from the oil and place onto prepared rack.
Instructions to make Sunshine's homemade doughnuts / chocolate glaze:
- Dissolve yeast in warm water in a large mixing bowl,add next 5 ingredients and 1 cup of bread flour , beat at medium speed with electric mixer, for 2 minutes , stir in 1 1/2 cup of flour
- Cover and let it rise, in a warm place (85°), free from drafts, 1 hour or double in size .punch dough down , turn dough out onto a well floured surface. And knead several times .roll dough out to 1/2 inch thickness, and cut out with 2 1/2 floured doughnut cutter , place doughnuts on a lightly floured cookie sheet , cover and let rise for 30 minutes or till doubled in size.
- Heat 3 inches of oil to 350° , drop in 2 or 3 doughnuts at a time away from u ,cook 1 minute on each side , place on wire rack when lightly golden color. Put a paper towel under wire rack .
- Dip in chocolate glaze when doughnut is still warm.
- Melt butter and chocolate in a sauce pan , remove from heat add hot water, vanilla and powder sugar and beat well .keep warm , stir occasionally, do this when ready to fry the doughnuts
- Dip in chocolate glaze or powder sugar or fill with jams are preserves , enjoy
Repeat with remaining doughnuts. (See my recipe note about making the doughnut holes.) Make the glaze. Dip each warm doughnut into the glaze and coat both sides. Sift together the sugar and cocoa powder in a medium bowl. Slowly stir in the milk and vanilla, a little at a time, to make a smooth, pourable glaze. How to Make Chocolate Glaze In this video, we'll show you how to make a delicious glossy glaze for cakes, cookies, and donuts.
So that’s going to wrap this up for this special food sunshine's homemade doughnuts / chocolate glaze recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
