Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, southern fried fish. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
In a small bowl, mix buttermilk, water, salt, and pepper. Pour mixture into a flat pan large enough to hold the fillets. Spread fish in one layer over bottom of pan, turning to coat each side, and set aside to marinate.
Southern Fried Fish is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Southern Fried Fish is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook southern fried fish using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Southern Fried Fish:
- Get 1 cup yellow corn meal
- Make ready 1 cup plain flour
- Make ready 2 tbsp black pepper
- Make ready 1 tbsp pepricca
- Take 1 tsp lemon pepper
- Prepare 1 tsp salt
- Prepare 1 tsp garlic powder
- Make ready 2 lb bass cat fish or whatever you just caught
- Get 2 1/2 cup crisco shortening
Fried cat fish conjures thoughts of finger-licking goodness and crispy crunch in every bite. When I bought these fish fillets at the market, my intention was to bake them with garlic and salt. Bbq Roasted Pork Tenderloin Stuffed With Braised Collard Greens & Caramelized Onions Pork. Southern Pan fried whiting fish seasoned then fried until crispy and golden.
Instructions to make Southern Fried Fish:
- wash fish and set aside
- combine dry ingredients and mix well
- dredge fish through cornmeal batter 2 coat well
- in deep frying pan heat shorting over medium high heat
- and Fry until golden brown… about 5-7 minutes per side
- drain on white paper towels and serve immediately
Tender, flaky whiting fish is so delicious! Perfect with hushpuppies or a side of coleslaw. If you love this fish recipe you'll really enjoy my crispy tuna patties with lemon garlic, herbs and parmesan. Season fish with salt and pepper. In a medium bowl mix buttermilk and hot sauce.
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