Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, veal parmesan. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Veal Parmesan is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Veal Parmesan is something that I have loved my whole life. They are nice and they look fantastic.
This classic veal Parmesan recipe is one of my favorite easy recipes. The cutlets are breaded, fried, and then baked to perfection with tomato sauce and cheese. Veal parmesan is similar to milanesa.
To begin with this particular recipe, we must first prepare a few components. You can have veal parmesan using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Veal Parmesan:
- Make ready 1 lb Cooked angel hair pasta
- Take 12 oz Your favorite spaghetti sauce
- Make ready 1 lb Thin veal cutlets( about 8)
- Prepare 1 tbsp Fresh ground black pepper divided in thirds…1tea spoon each
- Take 1 tbsp Fresh parsley chopped fine
- Take 1 cup Parmesan cheese powder Divided
- Get 1 cup plain bread crumbs
- Take 1 tsp salt
- Get 1 tsp garlic powder
- Get 1 vegetable shortening or oil for frying the veal
- Take 1/2 cup butter
- Prepare 1 cup Italian 5 cheese blend
Veal cutlets (or chicken breasts) are lightly pan fried, then bake in the oven smothered. Enjoy this Veal Parmesan recipe – It's an Italian favorite that is sure to please. Use canned tomato sauce or make your own! Recipe for Veal Parmesan- breaded veal with marinara sauce and melted cheese.
Steps to make Veal Parmesan:
- Cook pasta according to package directions and set aside (but do not drain yet)( make it Al Dente and turn off the heat)
- In mixing bowl combine breadcrumbs,half a cup of Parmesan cheese powder ,teaspoon black pepper,chopped parsley, garlic powder and salt
- wash the Veal and dredge through the bread crumb mixture… to make sure both sides are coated well,yet still lightly… I like to press it into the Veal with my fingers
- heat oil or shortening in large skillet( about a quarter of an inch deep) not enough to deep fry the Veal you just want to pan fry it
- brown on each side about 5 minutes… I like mine krispy but don't overdo it because you don't want to make the veal tough
- while the veal cooks add your sauce to a saucepan and heat until hot
- drain the pasta and place back over heat… add butter and toss for a moment… add half a cup of parmesan cheese powder and 1/3 black pepper… toss again and remove from heat
- place 1 quarter of the pasta on plate and top with 2 veal cutlets
- use soup ladle to spoon sauce over cutlets and pasta
- top with a quarter cup of Italian 5 cheese blend… and sprinkle with remaining black pepper
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- I didn't have angel hair pasta on hand so I used regular spaghetti
Place veal on a lightly oiled or sprayed baking sheet. Find veal parmesan stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Combine bread crumbs, cheese, spices and salt. I use boneless, skinless chicken breast.
So that is going to wrap this up with this special food veal parmesan recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
