Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken fried steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized. The BEST Chicken Fried Steak recipe online!
Chicken Fried Steak is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Chicken Fried Steak is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken fried steak using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Fried Steak:
- Get 2 lbs Cube Steak
- Prepare 1/4 cup butter for frying
- Make ready 1/4 cup shortening for frying
- Get 1 Cup flour
- Get 2 teaspoons salt
- Get 1 teaspoon pepper
- Prepare 1/2 teaspoon garlic powder
- Take 1/4 teaspoon cayenne pepper
- Get 2 large eggs
- Get 1 1/3 Cup whole milk
- Make ready For Gravy:
- Make ready 1/2 Cup flour
- Make ready 4 Cups Milk
- Prepare to taste Salt and Pepper
S., but especially in the Southern and Southwestern states. It is usually made with round steak, tenderized then dipped in an egg and. It's Chicken Fried Steak, is what it is. Chicken fried steak with country gravy is classic comfort food.
Instructions to make Chicken Fried Steak:
- Start with 2 lbs cube steak.
- Whip Milk and eggs together in one bowl.
- Mix flour and seasonings in a second bowl.
- Dip each piece of steak in the flour first, then the milk mixture, and then in the flour again.
- Place each piece of steak on a plate after breading.
- Fry steak in hot oil and butter (medium high heat) approximately 2 minutes on each side.
- Remove steak from skillet after browning and keep warm while you make the gravy.
- After removing last steak from skillet, add 1/2 cup flour to leftover grease and stir until smooth and browned. (Medium high heat) Slowly add milk. I use a wire whip or pancake turner to make sure there are no lumps. Bring to a boil and continue to stir. When gravy is thickened, turn burner on low. Taste first and then season to your liking with salt and pepper.
It's a great choice for a hearty dinner when your budget is tight, since the cut of steak used is cheap and tasty. See step one to start frying. What side goes with chicken fried steak? Traditionally you'd serve it with mashed potatoes if it's served Keyword air fryer, bites, chicken fried steak, ninja foodi, steak, sticks. The ultimate in southern comfort food!
So that is going to wrap it up for this special food chicken fried steak recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!