Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, mincemeat. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mincemeat is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mincemeat is something that I have loved my whole life. They’re fine and they look fantastic.
A mixture of fruit, spices and sugar used as a filling for mince pies. Mincemeat initially began as a way to preserve food. The term gets its name from fine cutting of animal ingredients and fruit, essentially mincing the ingredients needed to make mincemeat.
To begin with this recipe, we have to first prepare a few ingredients. You can have mincemeat using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mincemeat:
- Prepare 600 grams apple, very finely diced
- Make ready 300 grams butter (or vegan shortening)
- Get 450 grams Thompson raisins
- Prepare 275 grams golden raisins
- Get 275 grams currants
- Make ready 450 grams brown sugar
- Take 500 ml orange marmalade (I use dark)
- Prepare 275 grams mixed citrus peel
- Get 100 grams citron peel
- Prepare 75 grams slivered almonds
- Prepare 10 grams cinnamon
- Prepare 2 grams ground cloves
- Take 2 grams ground cardamom
- Make ready 5 grams ground allspice
- Make ready 125 ml brandy or rum
Mincemeat is a traditional English treat that is usually used as filling for mince pies during This recipe uses butter instead of the traditional suet, which makes this mincemeat suitable for vegetarians. Mincemeat Cake Recipe Homemade Mincemeat Recipe Mincemeat Cookies Mincemeat Pie Filling Mince Meat Mince Pies Xmas Food Christmas Cooking Mince Recipes. For minced meat, see Ground meat. Mincemeat definition is - minced meat.
Instructions to make Mincemeat:
- Place all ingredients in a large stockpot. Bring to a simmer over medium-low heat.
- Let simmer 45-60 minutes, until the dried fruits are plum and the mixture begins to thicken.
- Let cool to room temperature, store in the refrigerator in an airtight container, up to 1 month,
Mincemeat also possesses a strong connection to Christianity and Christmas, more specifically, as View image. What is Mincemeat? this link is to an external site that may or may not meet accessibility. A mixture, as of finely chopped apples, raisins. (This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.) mincemeat (countable and uncountable, plural mincemeats). A mixture of fruit, spices and sugar used as a filling for mince pies. (rare) Minced meat, mince. (by analogy).
So that’s going to wrap it up with this exceptional food mincemeat recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
