Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot venison & beans. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Venison & Beans is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crockpot Venison & Beans is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have crockpot venison & beans using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Venison & Beans:
- Get 2 lb Smoked Venison Roast
- Prepare 1 large Jar of Randall Northern Beans
- Prepare 2 can Pinto Beans
- Take 1 tbsp Mixed Up salt
- Take 1 Bay leaf
- Take 1 tsp Pepper (to taste)
- Take 1/2 tbsp Garlic Powder
- Make ready 1 tbsp Parsley Flakes
- Prepare 1 cup Water
Steps to make Crockpot Venison & Beans:
- In a crockpot add all ingredients listed above.
- Cook on low for around 6 hours
- Take the roast out and shred.
- Mix back into the crockpot.
- Cook on high for 1 more hour.
- Now it's ready! Enjoy :)
- Different spices can be used in this to your liking. I threw this together before I ran out of the door to work. Any recipe alterations and suggestions are more than welcome :)
So that’s going to wrap it up with this exceptional food crockpot venison & beans recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
