Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chewy chocolate chip cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
The Best Chewy Chocolate Chip Cookies. featured in Cookies Anyone Can Make. For a more intense toffee-like flavor and deeper color, chill the dough overnight. These soft and chewy chocolate chip cookies are the most popular recipe on my website!
Chewy Chocolate Chip Cookies is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chewy Chocolate Chip Cookies is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook chewy chocolate chip cookies using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chewy Chocolate Chip Cookies:
- Take 3/4 cup Vegetable Shortening
- Make ready 1/4 cup Butter - Softened
- Take 2 Large Eggs
- Take 1/2 cup White Sugar
- Prepare 1/2 cup Brown Sugar
- Take 2 1/3 cup All-purpose flour
- Make ready 1/4 tsp Salt
- Take 1 tsp Vanilla Extract
- Make ready 1 1/2 tsp Baking Soda
- Make ready 1/2 Vanilla Pudding Mix
- Make ready 1 1/3 cup Chocolate Chips
- Take 3/4 cup Chopped Nuts
It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees they're out-of-this-world delicious! These are everything a chocolate chip cookie should be. I use butter and eggs right out of the refrigerator so the dough stays cool and the cookies maintain their thickness during baking; I also use ungreased cookie sheets.
Steps to make Chewy Chocolate Chip Cookies:
- Pre heat oven to 350Β°F
- In a medium mixing bowl, mix shortening, butter, sugars, eggs, and vanilla extract. Blend until creamed.
- Add vanilla pudding mix, salt, baking soda. Mix well.
- Add flour in 1/2 cup at a time and mix until flour is moistened before adding more flour.
- Mix in chocolate chips and nuts.
- Scoop one large tablespoon of dough and form into a ball. Pull the dough ball in half and stack the two pieces on top of each other with the torn end facing upward onto ungreased cookie sheet. (NOT INTENDED TO BE PERFECTLY FORMED BALLS)
- ONLY Bake for 10-12 minutes.
Classic chocolate chip cookies made without the dairy butter, milk or eggs! Everyone loves these cookies and can never guess that they're vegan! Add chocolate chips and stir to combine. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie Watch how to make our best soft chocolate chip cookies: A few years ago, when we These cookies are delicious, and true to their word; soft, chewy, and super. CHEWY Chocolate Chip Cookies are a new favorite cookie recipe with a secret ingredient that makes them chewy and stay soft!!
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