Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate chip chunky monkey pecan chewies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hubs is all about Chunky Monkey Ice Cream and when I saw this recipe I knew it was going to be a winner for him. I liked the combination of the banana and pecans just thought the chocolate took it over the top. View photos and entire recipe article HERE.
Chocolate Chip Chunky Monkey Pecan Chewies is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate Chip Chunky Monkey Pecan Chewies is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chocolate chip chunky monkey pecan chewies using 7 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Chunky Monkey Pecan Chewies:
- Get 1/2 cup butter flavored shortening
- Take 1 1/3 cup light brown sugar
- Get 2 eggs
- Get 1 tsp vanilla
- Make ready 1 1/2 cup self rising flour
- Get 1 1/2 cup chopped pecans or walnuts
- Get 1 cup chocolate chips. Can use white or 1/2 cup each. Also good with butterscotch chips
Line two cookie sheets with parchment paper or silicone liners. Southern Pecan Chewies are the best kept secret in my kitchen! These Pecan Chewies are just that soft and chewy made with brown sugar, butter and loads of pecans! Chocolate Chip & English Toffee Cookie Bars
Steps to make Chocolate Chip Chunky Monkey Pecan Chewies:
- Preheat oven to 350.
- Cream together the shortening and sugar.
- Add eggs and vanilla. Mix well.
- Add dry ingredients until mixed well.
- Spray a 8 or 9 inch round baking pan with non stick cooking spray, lightly.
- Press dough evenly into pan.
- Bake at 350 for about 9 to 15 minutes. Depending on oven. Keep a check and don't over cook.
- I always cook mine until still soft and remove from oven and let residual heat finish cooking. I like a chewy cookie bar.
- Let cool slightly before cutting.
- Cut into wedges, squares or individual cookies.
- You can also put in square baking dish, or roll into 2 inch balls and place 2 inches apart if you like.
- The smaller the pan, the thicker the bars. Cook according to thickness.
- Can use half unsalted butter and half shortening. (Thanks for the input on this deneen.flowers1 )
I hope everyone had a wonderful weekend! And everything is better with a touch of chocolate, right?? Use mini chips, or roughly chop some regular chocolate chips. These thick, chewy salted chocolate chip cookies are the ONLY chocolate chip cookie recipe you'll need! Plus a tip to keep them super soft for days!
So that is going to wrap this up for this special food chocolate chip chunky monkey pecan chewies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
